Knows the basic structure of the human body; the definitions and terms of its organs and systems; their locations, anatomical relations, and functions.
Has knowledge of health protection, system-specific diseases, and first aid.
Knows laboratory safety and the rules to be followed in the laboratory; identifies potential risks, takes precautions against them, and creates a safe laboratory environment.
Has knowledge of environmental health and waste management in medical laboratory practices and implements the necessary measures.
Has knowledge of the operation and management of medical laboratories and the ability to carry out related procedures.
Knows the devices, instruments, and materials used in the laboratory; uses them appropriately and performs their maintenance and cleaning.
Collects appropriate specimens for medical laboratory tests in accordance with protocols; ensures proper transfer of specimens; applies specimen acceptance and rejection criteria; can perform basic tests; and properly stores specimens that require preservation.
Performs pre-analytical sample preparation, prepares slides, uses the microscope, and conducts microbiological culture; identifies errors that may occur during medical laboratory tests and corrects them.
Prepares chemical solutions and knows the basic definitions and properties related to laboratory chemistry.
Has knowledge of sterilization and disinfection and applies them.
Conducts laboratory statistical studies, performs material and kit counts, and checks expiration dates.
Has adequate awareness of individual and public health, occupational safety, and environmental protection.
Uses information and communication technologies in matters related to the field and conveys professional knowledge through written and oral communication.
Communicates at a basic level in a foreign language and uses it in professional practice.
Updates the knowledge, skills, and competencies related to the field with a lifelong learning mindset and develops personally and professionally.
Understands the basic professional legal regulations related to the field and acts in accordance with social, cultural, and legal rights and responsibilities.
Participates in quality management and processes.
Works with other healthcare disciplines.
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